Special Sauce: Claudia Fleming on the Pitfalls of ...

Special Sauce: Claudia Fleming on the Pitfalls of …

[Claudia Fleming photograph: Eric Striffler. Pound cake photograph: Vicky Wasik.] On this week’s Special Sauce, I continue my conversation with visionary pastry chef Claudia Fleming. But before we get to Claudia’s captivating story, Kenji fields a question from Serious Eater Joan Moore, who wants to know how long the blade on her Cuisinart food processor […]

Special Sauce: Kenji on Vegetarian Chile Verde; Cl...

Special Sauce: Kenji on Vegetarian Chile Verde; Cl…

[Claudia Fleming photograph: Eric Striffler. Whisk photograph: Vicky Wasik.] There are forgotten giants in the food world, people who have profoundly influenced what we eat, but whose names we barely know. James Beard Award-winning pastry chef Claudia Fleming is one of those people. She is the author, along with Melissa Clark of the New York […]

Special Sauce: Misha Collins on Pasta With Jam Sau...

Special Sauce: Misha Collins on Pasta With Jam Sau…

[Misha Collins photograph: Michèle M. Waite. Pasta photograph: Vicky Wasik.] In part two of my conversation with Supernatural star Misha Collins, we dive into his family’s eating habits, which eventually lead to The Adventurous Eaters Club: Mastering the Art of Family Meal Time, which he wrote with his wife, Vicki. Their children Maison and West […]

Special Sauce: Maangchi on Being the Korean Julia ...

Special Sauce: Maangchi on Being the Korean Julia …

[Maangchi photograph: © 2019 Maangchi. Kimchi photograph: Vicky Wasik.] This week’s Special Sauce features part two of my conversation with the online cooking star Maangchi, but first we get to hear from Kenji, who answered a question from Serious Eater Kyle Johnson about whether or not you can freeze the base for his white chili […]

Special Sauce: Maangchi on Becoming a YouTube Sens...

Special Sauce: Maangchi on Becoming a YouTube Sens…

[Maangchi photograph: © 2019 Maangchi. Raw fish photograph: Vicky Wasik.] Maangchi. Maangchi. Maangchi! Need I say more? On this week’s Special Sauce I had a chance to sit down with YouTube cooking sensation Maangchi, who, in addition to being an inspiration to all of us here at Serious Eats, is our associate producer Grace’s hero. […]

Special Sauce: Sean Brock on the Distinction Betwe...

Special Sauce: Sean Brock on the Distinction Betwe…

[Sean Brock photograph: Peter Frank Edwards. Shrimp and grits photograph: Vicky Wasik.] On this week’s far-ranging Special Sauce we cover a lot of territory—and I mean a lot—of territory. We’ve got Sean Brock on the highs and lows of an extended stay in rehab, and the joys of parenthood; Kenji on being a Juicy Lucy […]

Special Sauce: Chef Sean Brock on the Perils of Wo...

Special Sauce: Chef Sean Brock on the Perils of Wo…

[Sean Brock photograph: Alex Boerner. Cornbread photograph: Vicky Wasik.] On the first new Special Sauce episode of 2020, we go deep and wide on a whole range of topics. First the insanely talented chef Sean Brock, whose new book, South: Essential Recipes and New Explorations, has just been published, takes us on part of his […]

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